- Ingredients:
- 4 ripe tomatoes, sliced
- 1 pound fresh mozzarella cheese, sliced
- 1 bunch fresh basil leaves
- 1/4 cup extra virgin olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
- Instructions:
- Arrange tomato slices and mozzarella cheese slices on a platter, alternating them.
- Tuck fresh basil leaves between the tomato and mozzarella slices.
- Drizzle the salad with olive oil and balsamic vinegar.
- Season with salt and pepper.
- Serve immediately.